Talk about the King of Sausages at a fancy expensive restaurant in FERRIS BEULLER'S DAY OFF.
And I say this as a guy who still likes his white veal cutlets in a white cream sauce reduction.
Which one can only buy at certain Russian delis in Kent right now.
There are probably other places in funky town where you can buy them.
But I have never heard of them yet.
Gregory Scott Relf's
TWO WITNESSES NEWSLETTER
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